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A beautifully presented Cucumber Tomato Salad in a bowl, garnished with herbs.

Cucumber Tomato Salad

Enjoy a refreshing Cucumber Tomato Salad that's easy to make and bursting with flavor! Perfect for any occasion!
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Side Dish
Cuisine American-inspired comfort food
Servings 4 servings
Calories 150 kcal

Equipment

  • 1 Large bowl For mixing the salad.

Ingredients
  

Vegetables

  • 2 cups Cucumbers Add a refreshing crunch and hydration.
  • 2 cups Tomatoes Provide sweetness and vibrant color.
  • 1 medium Red Onion Adds a zesty kick and depth of flavor.

Additional Ingredients

  • 1 cup Bell Peppers Contribute sweetness and a pop of color.
  • 1/2 cup Feta Cheese Brings creaminess and a salty contrast.
  • 3 tablespoons Olive Oil Enhances flavors and adds richness.
  • 2 tablespoons Lemon Juice Brightens the salad with acidity.
  • 1/4 cup Fresh Herbs Like basil or parsley for added freshness.
  • to taste Salt and Pepper Essential for seasoning and balance.

Instructions
 

Step 1: Gather Your Ingredients

  • Grab fresh cucumbers, ripe tomatoes, red onion, fresh herbs, olive oil, lemon juice, salt, and pepper.

Step 2: Prepare the Vegetables

  • Wash the cucumbers and tomatoes under cool water. Slice the cucumbers into thin rounds and chop the tomatoes into bite-sized pieces.

Step 3: Chop the Onion

  • Peel the red onion and slice it thinly. If you prefer a milder flavor, soak the slices in cold water for a few minutes.

Step 4: Mix It All Together

  • In a large bowl, combine the cucumbers, tomatoes, and onion. Toss gently to mix.

Step 5: Add the Dressing

  • Drizzle olive oil and lemon juice over the salad. Sprinkle with salt and pepper to taste.

Step 6: Toss and Serve

  • Gently toss the salad until everything is well coated. Serve immediately for the freshest taste!

Step 7: Enjoy Your Creation!

  • Dig in and savor the refreshing flavors of your homemade Cucumber Tomato Salad!
Keyword salad, vegetarian, fresh