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A delicious plate of Creamy Chicken and Mushrooms served over rice.

Creamy Chicken and Mushrooms

Indulge in the rich flavors of Creamy Chicken and Mushrooms! This comforting dish is perfect for any occasion.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Main Course
Cuisine American
Servings 4 servings
Calories 450 kcal

Equipment

  • 1 Large skillet For sautéing the chicken and vegetables.

Ingredients
  

Protein

  • 4 pieces Chicken Breast The star of the dish, providing protein and flavor.

Vegetables

  • 8 ounces Button Mushrooms Add a rich, earthy taste and meaty texture.
  • 3 cloves Garlic Enhances the overall flavor with its aromatic qualities.
  • 1 medium Onion Brings sweetness and depth to the dish.

Liquid

  • 1 cup Chicken Broth Serves as a flavorful base for the creamy sauce.
  • 1 cup Heavy Cream Creates a luscious, creamy texture that binds the dish together.

Seasoning

  • 1 cup Parmesan Cheese Adds a savory, cheesy flavor that elevates the dish.
  • 2 tablespoons Olive Oil For sautéing the chicken and vegetables, adding healthy fats.
  • to taste Salt Enhances the flavors of all the ingredients.
  • to taste Pepper Adds a touch of heat and seasoning.

Instructions
 

Step 1: Gather Your Ingredients

  • Collect boneless chicken breasts, fresh mushrooms, garlic, onion, chicken broth, heavy cream, olive oil, salt, and pepper.

Step 2: Prepare the Chicken

  • Season the chicken breasts with salt and pepper. This will give them a flavorful kick!

Step 3: Sauté the Chicken

  • In a large skillet, heat olive oil over medium heat. Add the chicken and cook until golden brown, about 5-7 minutes per side. Remove and set aside.

Step 4: Cook the Vegetables

  • In the same skillet, add chopped onions and minced garlic. Sauté until fragrant, about 2 minutes. Then, toss in the sliced mushrooms and cook until tender.

Step 5: Create the Creamy Sauce

  • Pour in the chicken broth and bring to a simmer. Let it reduce slightly, then stir in the heavy cream for that luscious texture!

Step 6: Combine Everything

  • Add the chicken back to the skillet, coating it in the creamy sauce. Let it simmer for a few more minutes to meld the flavors.

Step 7: Serve and Enjoy

  • Plate your creamy chicken and mushrooms over rice or pasta. Garnish with fresh herbs if desired. Dig in and savor every bite!

Notes

Essential nutrition facts per serving:
Nutrient Amount
Calories 450
Fat 30g
Protein 35g
Carbs 10g
Keyword Comfort Food, Creamy Chicken, Mushrooms