breakfast tacos recipe
Start your day right with this breakfast tacos recipe! Easy to make and packed with flavor, these tacos will brighten your mornings!
Equipment
- 1 Skillet For cooking the eggs and veggies.
- 1 Separate pan For warming the tortillas.
Ingredients
Base Ingredients
- 4 large Eggs A protein-packed base for your tacos.
- 4 medium Flour tortillas Soft and pliable, perfect for wrapping.
Cheese Ingredients
- 1 cup Cheddar cheese Adds a creamy, melty texture.
Veggie Ingredients
- 1 cup Bell peppers For a sweet crunch and vibrant color.
- 1 medium Onion Enhances flavor with a savory kick.
- 1 cup Black beans A hearty, nutritious addition.
- 1 medium Avocado Creamy and rich, perfect for topping.
- 1/2 cup Salsa Adds a zesty kick to your tacos.
- 1/4 cup Cilantro Fresh herb for a burst of flavor.
- 2 tablespoons Olive oil For sautéing veggies and adding richness.
Instructions
Step 1: Gather Your Ingredients
- Collect tortillas, eggs, bell peppers, onions, cheese, and your favorite protein substitute like tofu or beans.
Step 2: Prepare the Veggies
- Chop the bell peppers and onions into small pieces. This will add a delightful crunch to your tacos!
Step 3: Cook the Protein
- In a skillet, heat a little oil over medium heat. Add your protein substitute and cook until golden brown.
Step 4: Scramble the Eggs
- In a bowl, whisk the eggs with a pinch of salt and pepper. Pour them into the skillet and scramble until fluffy.
Step 5: Combine Everything
- Add the chopped veggies to the skillet and mix everything together. Cook for a few more minutes until the veggies are tender.
Step 6: Warm the Tortillas
- In a separate pan, warm the tortillas for about 30 seconds on each side. This makes them soft and pliable!
Step 7: Assemble Your Tacos
- Place a generous scoop of the egg and veggie mixture onto each tortilla. Sprinkle with cheese for extra flavor!
Step 8: Add Toppings
- Top with salsa, avocado, or fresh cilantro. Get creative with your favorite toppings!
Step 9: Serve and Enjoy!
- Plate your breakfast tacos and dig in while they’re warm. Enjoy your delicious morning treat!