Get ready to indulge in a creamy, dreamy dish that’s sure to warm your heart! This Crack Chicken Penne is a delightful blend of tender chicken, rich cream cheese, and zesty ranch seasoning, all tossed with perfectly cooked penne pasta. It’s like a cozy hug in a bowl! With every bite, you’ll savor the flavors that come together effortlessly, making it the perfect weeknight dinner or a comforting weekend treat. Trust me, once you try this, it’ll become your go-to recipe for those chilly nights or when you just need a little extra love on your plate!
Table of Contents
Why You’ll Love This Recipe
- Trust me, you’re going to love this creamy, dreamy sauce!
- This one’s a game-changer for weeknight dinners.
- It’s packed with flavor and super easy to make!
- Perfect for feeding a crowd or meal prepping for the week.
- Kids and adults alike will be asking for seconds!
Recipe Snapshot
| Feature | Details |
|---|---|
| Category: | Main Dish |
| Cuisine: | American |
| Prep Time: | 15 minutes |
| Cook Time: | 30 minutes |
| Total Time: | 45 minutes |
| Dietary: | Gluten-Free Option Available |
| Serves: | 4-6 |
| Best Served: | Warm with Fresh Herbs |
Ingredients
- Chicken Breast – a lean protein that keeps the dish hearty and satisfying.
- Cream Cheese – adds a rich, creamy texture that binds the flavors together.
- Chicken Broth – enhances the chicken flavor and keeps the dish moist.
- Penne Pasta – the perfect shape to hold onto the creamy sauce.
- Ranch Seasoning Mix – infuses the dish with zesty flavor and a hint of tang.
- Cheddar Cheese – melts beautifully and adds a sharp, cheesy goodness.
- Green Onions – for a fresh, crunchy garnish that brightens the dish.
- Garlic Powder – adds depth and aroma to the overall flavor profile.
- Black Pepper – a dash for a subtle kick of spice.
Ingredients with measurements will be right under the article in the recipe card.
How to Make the Recipe
Get ready to whip up a delicious dish of Crack Chicken Penne that will warm your heart and satisfy your cravings!
Step 1: Gather Your Ingredients
Collect 1 pound of boneless, skinless chicken breasts, 8 ounces of penne pasta, 1 packet of ranch seasoning mix, 1 cup of cream cheese, 1 cup of shredded cheddar cheese, 1 cup of chicken broth, and 1 cup of cooked bacon bits (or turkey bacon for a lighter option).
Step 2: Cook the Chicken
In a large skillet, add the chicken breasts and pour in the chicken broth. Bring to a gentle simmer over medium heat. Cook for about 15-20 minutes until the chicken is cooked through and tender.
Step 3: Shred the Chicken
Once the chicken is cooked, remove it from the skillet and shred it using two forks. Set it aside while you prepare the sauce.
Step 4: Make the Creamy Sauce
In the same skillet, add the cream cheese and ranch seasoning mix. Stir until the cream cheese is melted and well combined with the broth.
Step 5: Combine Ingredients
Add the shredded chicken back into the skillet along with the cooked penne pasta. Mix everything together until the pasta is coated in the creamy sauce.
Step 6: Add Cheese and Bacon
Sprinkle in the shredded cheddar cheese and cooked bacon bits. Stir until the cheese is melted and everything is evenly mixed.
Step 7: Serve and Enjoy!
Dish out your Crack Chicken Penne into bowls, garnish with extra cheese or green onions if desired, and dig in! Enjoy every comforting bite!
Pro Tips for Making the Recipe
•Use rotisserie chicken for a quick and flavorful base.
•Opt for whole wheat penne for added nutrition and fiber.
•Add a splash of chicken broth instead of wine for extra moisture.
•Incorporate fresh herbs like parsley or chives for a burst of flavor.
•Top with shredded cheese and bake for a delicious, melty finish.
How to Serve
Enjoy your Crack Chicken Penne with these delightful serving suggestions:
- Top with freshly chopped parsley for a pop of color.
- Serve with a side of garlic bread for a hearty meal.
- Pair with a crisp green salad dressed in lemon vinaigrette.
- Add a sprinkle of grated Parmesan cheese for extra flavor.
- Include steamed broccoli or asparagus for a nutritious boost.
- Offer a side of creamy coleslaw for a crunchy contrast.
- Garnish with sliced green onions for a fresh touch.
- Serve in individual bowls for a cozy, personal dining experience.
Make Ahead and Storage
Storing Leftovers
• Allow the dish to cool completely before storing.
• Transfer to an airtight container.
• Store in the refrigerator for up to 3 days.
• Label the container with the date for easy tracking.
Freezing
• Portion the dish into freezer-safe containers.
• Leave some space at the top for expansion.
• Seal tightly to prevent freezer burn.
• Freeze for up to 3 months for best quality.
Reheating
• Thaw in the refrigerator overnight before reheating.
• Reheat on the stovetop over medium heat, stirring occasionally.
• Add a splash of chicken broth for moisture if needed.
• Microwave in short intervals, stirring in between, until heated through.
FAQs
What is Crack Chicken Penne?
Crack Chicken Penne is a creamy, flavorful pasta dish made with shredded chicken, cream cheese, ranch seasoning, and penne pasta. It’s a comforting meal that’s perfect for busy weeknights!
Can I use a different type of pasta?
Absolutely! While penne is a great choice, you can substitute it with any pasta you have on hand, like rotini, fusilli, or even gluten-free pasta for a delicious twist.
How can I make this dish healthier?
To make Crack Chicken Penne healthier, consider using whole wheat pasta, low-fat cream cheese, and adding in some vegetables like spinach or broccoli for extra nutrients and flavor.
Can I prepare this dish in advance?
Yes! You can prepare Crack Chicken Penne ahead of time and store it in the fridge. Just reheat it gently on the stove or in the microwave before serving for a quick meal.
Final Thoughts
Crack Chicken Penne is more than just a meal; it’s a warm hug on a plate! With its creamy goodness and delightful flavors, this dish is sure to become a family favorite. So gather your loved ones, whip up this simple recipe, and enjoy the cozy vibes it brings. Trust me, every bite will remind you of home-cooked love. Happy cooking!
